Ingredients
1 lb ground beef
2 cans diced tomatoes
1 can tomato sauce
1 small can tomato paste
1 small onion(diced)
1/2 tbsp fresh parsley
2 garlic cloves(minced)
1 tsp brown sugar
1 tsp italian seasoning
1/4 tsp dried basil
1/4 tsp crushed red pepper
Preparation
In a large saucepan add all canned tomatoes, onion, garlic, sugar, parsley, basil, crushed red pepper, and italian seasoning. Simmer on low for an hour and a half, stir often. Brown ground beef and drain fat. Add to sauce and simmer on low for 30 minutes stirring often
Add more veggies if you like and add to the sauce at the start!!!!!