Sufaid Chawwal (Basmati rice cooked in Microwave)

by Saqib
Tags: Entree

Description

Original Recipe Source: Niloufer

Ingredients

Water 2 Cups
White rice 1 Cup
Salt 1/2 tsp. or so

Preparation

1 Clean, wash and soak rice in a bowl for 15-20 minutes
2 Drain the water and put rice in a microwavable container alongwith salt and water
3 Stir and let it cook for 15-20 minutes in a microwave
4 Stir half way through
5 Should be done in twenty minutes or so unless older microwave. Then let it cook for another 10 minutes or so

 

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Created
12/31/2017 4:22:35 AM
Modified
12/31/2017 4:23:06 AM


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