Black Bean and Corn Salsa

by Saqib
Tags: Appetizer

Ingredients

2 cans black beans(rinsed and drained)

1 can sweet corn(drained)

2 cans rotel

1 1/2 tbsp fresh chopped cilantro

2-3 jalapenos(minced and deseeded)

1 small red onion(chopped)

1 large bell pepper(chopped)

2 cups italian dressing

Preparation

Mix all ingredients, cover and refrigerate for at least 3-4 hours. Serve with tortilla chips

 

Attachments

None


Created
12/30/2017 4:53:54 PM
Modified
12/30/2017 4:53:54 PM


Comments